Meet Philippe Colin, a vintner consistently lauded by the most discerning critics. Renowned for crafting Burgundy wines earning 90-94 points from esteemed voices like Burghound and Vinous Media, his creations typically command prices ranging from $140 to $500. Yet, here is a gem priced at $69, showcasing Philippe's commitment to terroir-driven excellence. How does this marvel exist in a different hemisphere? The secret lies in the shared sandy soil, southern exposure, and old vines that yield rich, expressive fruit.
In 2005, Philippe discovered a 64-hectare haven in Franschhoek, South Africa, an ideal canvas for Chardonnay. Nestled on a slope at the base of the Wemmershoek Mountains, the terroir is dominated by sandstone and quartzite. Abundant sunlight fosters ripening, while bordering ridges create a natural cooling tunnel. Biodiversity flourishes on this estate, with unplanted areas adorned with plum trees.
What sets this wine apart, making it a new team favorite? Revel in the aromas of ripe stone fruits, mandarin orange, hazelnut, flowers, and exotic spice oils. Surprisingly dry and invigorating on the palate, it is marked by a pronounced spicy oak character, aged in 450-liter Rousseau Piano oak barrels. This broad, lightly toasted style unfolds with creamed pear and apple flavors, seamlessly merging into a warm finish accented with brioche and butter. An unforgettable gastronomic journey awaits – don't miss out!
Specifications
| Country | South Africa |
| Region | Franschhoek Valley |
| Vintage | 2021 |
| Grape | Chardonnay |
| Volume | 750ml |
| ABV | 13% |
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