1996 Pierre Morey Meursault Perrieres 1er Cru
Pierre Morey has been working in Leflaive for a long time, and I really come to appreciate his winemaking skills. Easily one of the best in burgundy. This Meursault Perrieres really kicked ass, totally balanced nose. The most amazing was the ultra balance of the content despite the high acidity. So good!
皮莫在出名的勒菲莱酒庄做酿酒师多年，也闯出一番天地来。我非常欣赏他的酿酒技术，在布艮第产区里肯定是数一数二的人物。这个默尔索石头园在皮莫手里简直是接近完美了，鼻香的平衡功夫已经是无可厚非了，再加上内容也能做到两全的酸度与果味的完美平衡，简直是牛逼了！
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