Sogno Di Sorrento Crema Limoncello
LEMONCELLO
I was in Sorrento, Italy a couple of years ago. After a meal in a fine dining restaurant, the owner served me a glass of his homemade Lemoncello (I was drinking a bottle of Solaia in his restaurant, high end enough to serve me well), I loved this homemade alcohol, so I lugged a bottle back, was in my cellar for years till I found it tonight.
Made from lemon zest, alcohol wasn't heavy, guess should be around 20 25%, very syrupy and sweet, but very warm. I loved this sugar coated drink! ?
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