Wine Advocate - 97 points
Revealing more structure and definition than the regular bottling, the 2003 Cote Rotie La Landonne offers more scorched earth, camphor, blackberry, and roasted meat characteristics. Last year this cuvee displayed no acidity, but that is not the case from bottle (perhaps the use of 50% stems helped). Rostaing admits that analytically, there is practically no acid in this wine, so it will age on its extraordinary extract and richness. (RP)
Specifications
Country | France |
Region | Rhone Valley |
Sub-Region | Cote Rotie |
Vintage | 2003 |
Grape | Syrah / Shiraz |
Volume | 750ml |
ABV | 14% |
Food Pairing | Lamb |
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