James Suckling - 93 Points
Plenty of pinot character with strawberry and dried apple and some flint and matchstick, as well as stone. It’s medium- to full-bodied with freshness, a creamy texture and a long, delicious finish. 40% pinot meunier, 30% chardonnay and 30% pinot noir.
Decanter - 92 Points
Impressive rebirth of this cuvée, showing more focus, length and sapidity than previous versions. The dosage has dropped to 3g/L (from 9g/L in 2016), but the delicious nut oil and brown bread reserve wine depth props up roasted lime and apricot fruit. One to watch. 40% Meunier, 30% Pinot Noir and 30% Chardonnay.
WOULD YOU LIKE TO TASTE AN EXCEPTIONAL CHAMPAGNE?
Discover Andre Clouet Champagne For Only $79!
Tyson Stelzer, renowned Champagne expert and award-winning wine critic, has declared André Clouet Champagnes to be among the finest in the world!
"In my ratings, this exceptional grower Champagne stands shoulder to shoulder with iconic names like Dom Pérignon & Louis Roederer—a remarkable achievement in the world of Champagne."
James Suckling - 93 Points
Plenty of pinot character with strawberry and dried apple and some flint and matchstick, as well as stone. It’s medium- to full-bodied with freshness, a creamy texture and a long, delicious finish. 40% pinot meunier, 30% chardonnay and 30% pinot noir.
Decanter - 92 Points
Impressive rebirth of this cuvée, showing more focus, length and sapidity than previous versions. The dosage has dropped to 3g/L (from 9g/L in 2016), but the delicious nut oil and brown bread reserve wine depth props up roasted lime and apricot fruit. One to watch. 40% Meunier, 30% Pinot Noir and 30% Chardonnay.
WOULD YOU LIKE TO TASTE AN EXCEPTIONAL CHAMPAGNE?
Discover Andre Clouet Champagne For Only $79!
Tyson Stelzer, renowned Champagne expert and award-winning wine critic, has declared André Clouet Champagnes to be among the finest in the world!
"In my ratings, this exceptional grower Champagne stands shoulder to shoulder with iconic names like Dom Pérignon & Louis Roederer—a remarkable achievement in the world of Champagne."
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