Amiot Guy et Fils
The Amiot family, owners since 1920, produces a micro-cuvée of Montrachet whose elegance is only improved by its rarity: shared between a handful of winemakers, this terroir of Montrachet Grand Cru gives Chassagne-Montrachet the reputation of producing “the best white wine in the world”. With a history that goes back to 1920, the Amiot family has been rooted locally in the Chassagne-Montrachet terroir for generations. The founders, Flavie and Arsène, introduced a winegrowing tradition which was passed down to their son Pierre, who married Simone, and then to their grandson Guy Amiot. Today, it is the turn of the two brothers, Thierry, the winemaker, and Fabrice, the brand developer, to carry on this tradition. Héloise, Thierry’s daughter, also has both feet in the vineyard, so to speak, as she writes the next chapter in the story.
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